Quality Local Food Market In Armidale!

About

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About Armidale Market Fresh

Armidale Market Fresh sells only the freshest in season produce available from an extensive network of producers australia wide with an emphasis on our valued local producers.

We proudly source produce through the central marketing system in Sydney  - Flemington as it is the fairest and fastest method for all stakeholders in the supply chain. This ensures the product is sourced from certified ethical producers who receive true (free) market prices and more often than not results in their produce being on our shelves within 48 hours of harvesting ensuring only the best quality for our valued customers.

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The Locals We Work With

We have close working relationships with highly experienced local producers and market wholesalers which allows us to choose exactly the produce needed to match our customers requirements.

  • Norco milk
  • The market grocer
  • Jc quality foods
  • Greenhill orchard
  • Goldfish bowl sourdough bread
  • Bakers delight
  • Deanos spring water smoked trout
  • Sydney markets
  • Rozas gourmet
  • Brookfarm
  • Emmalines food
  • Mums biscuits
  • Coast and plateau
  • Bidfood
  • Kaytering Supplies
  • Entice with spice

Frequently Asked Questions

Answer: There are many reasons buying from local food sources is a better choice for you, your family, and your community. For starters, food grown locally will be in season. And naturally, it is fresher. This is not only important in terms of taste, but also in nutritional content. Sourced from local farms, our products have avoided long-haul shipping and all the processes that entails, including losing nutrients along the way. Instead, you’re getting produce that has only just been harvested. Importantly, you’re buying local. This means your dollars stay in the local economy and you’re supporting local businesses.

Answer: We offer same-day service for home deliveries within the town limits. We’ll take your order, pack it, and bring it directly to you, at no additional charge. 

Please note this excludes weekends and public holidays. Please get in touch if you are unsure. 

Answer: We regularly supply large orders of many items. We provide fresh produce to many commercial organisations, from caterers to cafés, from restaurants to clubs and pubs.

Answer: Sourdough bread is leavened (made to rise) using wild yeast. Not packet yeast from a commercial food manufacturing company. Often this wild yeast is an heirloom starter that has been kept alive for years for its potency and tangy flavour. Sourdough bread contains lactic acid, which aids digestion. It is also higher in protein and minerals than conventional breads and lower in sugar.